Home
About
Journal Information
Editorial Team
Publication Fee
Subscription Information
All Issues
Policies
Principles of Transparency and Best Practice
Open Access Information and Policy
Authorship
Conflict of Interest
Peer Review Process & Policy
Research Misconduct
Ethical Approval
Copyright and Licensing
Corrections and Retractions
Complaints and Appeals
Self-Archiving Policy
Contact Us
Submit Manuscript
Search
Search
Register
Login
View All Journals
Vol. 14 No. 1: 2024
Development of an Improved Biomass Stove and Performance Evaluation Using Three Types of Briquettes
Raphael Segun Bello, Abel Olajide Olorunnisola, Temidayo Emmanuel Omoniyi and Musiliu Ademuiwa Onilude
1-12
PDF
HTML
Investigation of Heating Time Effects on Viscosity Profiles of Wheat Flour and Watermelon Flour Blends
Chinyere Imoisi, Daniel Oghenerurie Ikpahwore and Julius Uche Iyasele
13-23
PDF
HTML
Physicochemical Properties and Fatty Acid Profile of Bean Cake and Buns Oil Extract
Oguazu, Chinenye Enoch, Mbamara Vanesa Mmachi, Spencer Chukwumaobim Nwangwu, Chinwe Gloria Ibeabuchi, Ubaoji, Kingsley Ikechukwu, Anyanwu, Reginald Ogochukwu, Ezeanyanwu, Valentine Chukwuebuka, Anyaoha, Ihedinachi Victoria and Ajakpofo Firstina Oruaro
24-33
PDF
HTML
View All Issues
Information
For Authors
For Editors
For Reviewers
For Librarians
Abstracting & Indexing
Citations